Whether you’re needing something, to slice up your veges, while you’re on the hunt, or just for small every day tasks.

While pocket knives are my passion, I still thoroughly enjoy making more serviceable fixed blades. With kitchen and other knives, I concentrate mostly on producing something that performs the chosen task properly. While occasionally I’ll dabble in fancier materials or art knives, at the end of the day these are made to be used. Even still, I do my best to make these comfortable and tasteful designs.

I have produced a lot of recycled steel knives in the past but these days I concentrate on AEBL and Nitro V for stainless steels, and 52100 carbon steel.

Handle materials are typically timber, g10 or micarta.